Published on Wednesday, 8 March 2017, 6:30 p.m. Print Article

On Monday and Wednesday there is an alternating menu. Each item or order is $3. 

Rāhina (Monday)
Even week: Sushi Roll (equivalent in size to 4 sushi pieces) – Teriyaki Chicken AND/OR Seafood
Odd week: Hot Dogs
 
Rāapa (Wednesday)
Even week: Stir Fry Chicken
Odd week: Spaghetti Bolognese
 
Rāmere (Friday)
Freshly made ham, salad, mayo baguette roll. 
 
  • Toru tāra te utu mo ia kai.
  • Ka hoatu ngā tauira i te moni ki tō rātou kaiako a muri i te mahi rārangi ingoa.
  • Mā ngā kaihautū e hari te rarangi ingoa kai, te pouaka moni, te pouaka kai ki te tari i mua i te 9.15 karaka.
  • Hei te wā 12.45pm ka tatari i ngā kaihautū i waho i te wini kihini hei tiki i a rātou kai.
  • Haria ngā pouaka kai/moni hoki ki ngā akomanga.
  • Ka whakahokia ngā tauira i ngā pereti ki te ipu kikorangi, e noho ana kei waho i te kihini.
  • Kāre e āhei nga kaihautū te whakauru ki te kihini.
Students are to give their money to their kaiako during the hoko kai ordering time after the roll on Monday, Wednesday and Friday mornings. 
 
  • Classroom hoko kai leaders take the order list with the money box and hoko kai box to the tari by 9:15 am.
  • Classroom hoko kai leaders go to the staffroom at 12:45 pm and wait outside the kitchen window to collect the hoko kai box for their classroom.
  • The classroom money box will be returned with the kai box. These two boxes are to stay in the classroom until the next hoko kai day.
  • Students are to return any plates and cutlery to the blue bin outside the staffroom window after their kai.- Hoko kai leaders are not to enter the staffroom unless directed to by an adult.